Welcome to the English Wine Bar 2024.
This year we are delighted to offer a selection of exclusively English wines from twelve different vineyards.
A varied choice of white, rose, red, sparkling, white, pink and a small selection of de-alcoholised wines.
It is one of the best selections of English wines you will find locally.
Once again, we are pleased to have a selection of local meads from the Iceni Meadery.
Not all the wines in the programme will be available at all times but we aim to have a good selection.
The Wine Bar will also stock lemonade and sparkling water should you wish to have a spritzer.

English Vineyard White
Congham Vineyard - Concerto Norfolk CV Dry 2019 10%
Dry white wine, from Congham Vineyard, which is on the outskirts of Kings Lynn, West Norfolk.
Dedham Vale - Colchester Oyster Dry 2019 10.5%
Medium dry white wine, giving a gentle slightly dry flavour, achieved with grapefruit and melon aromas to suffuse the nose and palate.
Dedham Vale - Willow Lake 2019 11%
A fresh wine, with apricots and almonds on the nose followed by tropical fruits and greengages on the palate.
Giffords Hall - Bacchus Dry 2022 11.5%
Bacchus grape which has had plenty of time on its lees to give it the full fresh aromas and punchy green fruit, hedgerow and elderflower flavours.
Giffords Hall - Madeline Angevine 2023 12%
A very dry, crisp, refreshing white, reminiscent of an Alsace Pinot - very smooth, with a crisp acidity and good depth.
Lyme Bay Winery - Bacchus 2022 11%
Single grape variety wine with notes of grapefruit, lemon and subtle oak with fantastic length.
Lyme Bay Winery - Chardonnay 2021 11.5%
Dry wine, made with Chardonnay and Bacchus grape varieties. With subtle buttery flavours and aromas of peach turnover, honey and pineapple.
Lyme Bay Winery - Shoreline White 2022 11%
Crisp and refreshing wine with subtle notes of citrus fruit and rose petal. Made from Seyval blanc, Bacchus and Pinot Noir grapes.
Silverhand Estate - Chardonnay 2020 11.5% New
With a honey gold hue. On the nose this exquisite wine exudes fresh pineapple and papaya aromas.
Silverhand Estate - Solaris White 13% New
With its straw yellow hue, bursting with citrus, stone fruit and delicate tropical aromas that tantalise the senses.
Stanlake Park - Bacchus White 2021 11.5%
Fresh and fruity wine shows hints of elderflower, citrus and gooseberry, with floral notes and some herbaceous hints.
Stanlake Park - Regatta Dry White MV 11.5%
A consistent blend of several grape varieties, such as Ortega and Schonburger, to make a dry, crisp, fresh wine, with a clean herbaceous finish.
Three Choirs - Coleridge Hill Dry 2022 /2023
Ripe fruit flavours. Melon, mango and a hint of spice, with a crisp dry finish. A blend of Seyval Blanc, Reichensteiner and Muller Thurgau grapes.
Three Choirs - Willow Brook Med 2022
Rich, aromatic wine with powerful spice on the nose, lychee and grapefruit on the palate,and a long soft spicy finish.
Three Choirs - May Hill White Medium 2023 10%
Aromatic herb and floral nose with harmonious palate. Medium and well balanced, with rich honeyed fruit.
Toppesfield Vineyard - Bacchus Reserve White 2021 11%
Bacchus is a crisp, dry, fruity white wine with flavours of gooseberry, nettle and elderflower
Winbirri Vineyards - Bacchus White 2023 12%
Vegan. An elegant nose of grapefruits, passion fruits and floral characters. Tropical fruits backed with a clean crisp finish on the palate.
Winbirri Vineyards - Solaris White 2021 13%
Vegan. Very pale lemon. Creamy, custard and lemon on the nose. Juicy yellow fruits, apples with a crisp balance and attractive nuance.
English Vineyard Rosé
Dedham Vale - Rosé 2017 Med Dry 11.5%
Light and refreshing, medium dry, with a soft fruit character on the palate.
Folc Winery Kent - Rosé Dry 2023 12% New
Vegan. A blend of seven grape varieties There are notes of wild raspberries, vetiver and pink grapefruit on the palate.
Giffords Hall - Rosé Dry 2021 11%
White peach and roses, crisp acidity, delicate but concentrated with white fruit and floral accent.
Toppesfield Vineyard - Rosé Dry 2022 11%
Rose pink, off-dry wine with loads of soft summer fruit notes on the bouquet. A crisp acidity with hints of strawberry and peach sit lightly on the palate.
Lyme Bay Winery - Pinot Noir Rosé Med Dry 2021 11.5%
Soft delicious rosé wine, a 100% single-variety, it’s a complex aromas of cherries, rosehip, strawberries and cream and tight acidity. 
Stanlake Park - Pino Noir Rosé 2022 11.5%
English rosé is made from Rondo together with aromatic grapes such as Schonburger. This wine is dry, fruity and refreshing.
Three Choirs - Estate Rosé 2021 10.5%
A delicious, delicate rosé, just off dry with a strong bouquet of strawberries and summer fruit. 
Winbirri Vineyards - Pino Noir Rosé 202311.5%
Vegan. With its complex aromas of cherries, strawberries, and cream. The balanced palate of red fruits and rose petals is sure to please.
English Vineyard Red
Congham Vinyard - Rondo Dry Red 2018 11%
Dry red wine, from Congham Vineyard, which is on the outskirts of Kings Lynn, West Norfolk.
Giffords Hall - St Edmundsbury Red 2022 11%
Light dry red from Pinot Noir and Rondo grapes, a rare ‘teinturier’ grape with red juice and red skin. The result is velvet soft and very fruity notes.
Dedham Vale - Red or Reserve Red 10.0%
Ruby red medium-bodied wine with red berry flavours of redcurrants, raspberries and liquorice. Aged in French Limousin oak barrels.
Three Choirs - Ravens Hill Red 11.1% 2023
A deep, ruby red wine full of ripe blackberry and cherry fruit on the nose with a subtle hint of lightly toasted oak from the American oak barrel ageing.
Winbirri Vineyards - Reserve Red 2019 12.00%
Vegan. Full-bodied juicy Reserve red wine. Crafted from finest Rondo grapes, this wine boasts a deep, dark cherry colour and a complex aroma of rich spices
Sparkling Wine
Dedham Vale - Brut Sparkling 2013 12.00%
Made with Orion and Chardonnay grapes, good depth on the palate with attractive fresh fruit flavours and yeasty overtones.
Giffords Hall - Brut Reserve Sparkling 12%
Elegant Pinot Noir based sparkling wine which is gently refreshing and has a lovely mouth feel. Carefully blended from our barrel aged reserves .
Harlot Vineyard - Brut Sparkling 2018 12.5%
Vegan. Bursting with fruity flavours of apricot, pear and elderflower, and made in the Charmat, or Prosecco, method for fine and energetic bubbles.
Winbirri Vineyards - Vintage Sparkling 2016 12%
Vegan. A Vintage Sparkling Reserve 2015, that combines a delicate fusion of aromas with a finesse palate. A exquisite blend of peach blossom and spice.
Lyme Bay Winery - Brut Reserve Sparkling 12%
A fruit-driven sparkling wine that displays refreshing lemon and green apple notes, with a vibrant and creamy mousse finish.
Silverhand Estate - Silverhand Brut NV 12.5% New
Vegan. Beautifully perfumed with hints of citrus and white fruits. Fresh and easy on the palate with notes on honeysuckle, ripe peach, and citrus.
Silverhand Estate - Silver Reign Sparkling 12.5% New
Vegan. Made by the Charmat method .A effervescent Sparkling Wine made from three main grape varietals with flavours of citrus fruit, pear and green apple.
Stanlake Park - Heritage Brut Sparkling 12.5%
Light bodied sparkling wine that is crisp, dry and refreshing. Made from Seyval Blanc, Muller Thurgau, Reichenstein and Pinot Meunier grapes.
Toppesfield Vineyard - Classic Brut Sparkling 2021 New
Sparkling wine with crisp apple and red berry notes on the palate and tiny well-formed bubbles.
Three Choirs - Classic Cuvee Sparkling 12%
Traditionally-made sparkling wine of very high quality. Dry and subtle, it is very similar to a good champagne.
Dedham Vale - Rose Sparkling 2019 12%
Classic traditional method Sparkling Rosé. A vibrant soft pink with steady fine bubbles.
Giffords Hall - Suffolk Pink Sparkling 12%
A sparkling wine with a very attractive pale rose pink colour and clarity, with a floral perfume, a creamy soft mousse and delicious summer fruit notes.
Harlot Vineyard - Brut Rose Sparkling 12.5%
Vegan. Bursting with aromas and flavours of English pears, strawberries and ripe red apples that tantilise your senses and captivate your imagination.
Lyme Bay Winery - Rose Sparkling 12%
Classic traditional method Sparkling Rosé. A vibrant soft pink with steady fine bubbles.
Winbirri Vineyards - Rose Sparkling Brut 2016 12%
Vegan. Indulge in the luxurious sparkling Rose Brut wine and experience the perfect combination of elegance and taste.
Very Low Alcohol Wine
Darling Cellars - Rose 0.5%
Dealcoholised. Salmon pink colour with ripe strawberries and sweet candyfloss on the nose following through to a balanced pallet with a lingering finish.
Darling Cellars - Sauvignon Blanc 0.5%
Dealcoholised. A light yellow tint in colour, flavours of ripe tropical fruit, yellow peaches and gooseberries complimented by a fresh acidity and lingering finish.
Darling Cellars - Shiraz Red 0.5%
Dealcoholised. Deep ruby red in colour with hints of ripe red fruit, crushed black pepper, dried rose petals and candied cherries.
Nozeco - Sparkling Alcohol-Free (New)
The perfect drink made from alcohol-free wine. Natural grape profile with fine and elegant bubbles, from France.
Traditional English Wines
Lyme Bay Winery - Apricot Medium Sweet 11%
Richly scented, golden sweet wine with the lingering flavour of soft ripe fruit.
Lyme Bay Winery - Blackberry Medium 11%
Bursting with the full flavour and heady aroma of ripe hedgerow fruit.
Lyme Bay Winery - Cherry Sweet 11%
Real cherry aroma and full black fruit flavour.
Lyme Bay Winery - Damson 11%
A mellow, off dry wine that's a traditional favourite. Light and well balanced with a hint of pepper.
Lyme Bay Winery - Elderberry 11%
Robust, off-dry red wine that is rich in colour and flavour.
Lyme Bay Winery - Elderflower Dry 11%
Old fashioned, floral flavours. A perfect picnic, aperitif or lunchtime wine.
Lyme Bay Winery - Ginger Sweet 14.5%
Classic, smooth, heart-warming ginger wine.
Lyme Bay Winery - Strawberry Medium 11%
Lusciously fruity with a very intense bouquet. Great as a spritzer with lemonade or soda.
Lyme Bay Winery - Summerberry 11%
Bursting with the tangy, full flavour of blackcurrants, mouth-watering notes of wild strawberries and a ripe berry finish.
Mead
Iceni Meadery - Black Cherry 17% New
Traditionally fermented using honey and black cherry, this mead drinks like a light fortified wine
Iceni Meadery - PBF Festival Special Strawberry 17% New
Traditionally fermented using honey and strawberry, this mead drinks like a light fortified wine
Iceni Meadery - Classic Mead 17%
Traditionally fermented using honey, this mead drinks like a light fortified wine.
Iceni Meadery - Ginger Fyre Arrow Methiglin Mead 17%
Traditionally fermented using honey and ginger, this Methiglin drinks like a spiced fortified wine.
Iceni Meadery - Raspberry Mead 17%
Traditionally fermented using honey and raspberry, this mead drinks like a light fortified wine